During July-December 1978-1984, Bonaparte's Gulls (Larus philadelphia) on annual migration through the Quoddy region off New Brunswick, Canada, fed on fish, euphausiids, insects, and other marine invertebrates (mainly polychaetes and amphipods) in varying proportions as the summer and autumn progressed. The seasonal variation in the diet was related directly to food availability, which, in turn, was dictated by natural cycles of prey in the region. The frequency with which plastic particles were found in the stomachs also had a statistically significant seasonal trend. Fish provided the largest energy contribution (75-91%) to the diet at all times in the region. There was no significant difference between diets of juvenile and adult birds. Received 23 April 1986, accepted 15 August 1986.
Department of Zoology, University of Guelph, Guelph, Ontario NIG 2W1, Canada
BONAPARTE'S Gull (Larus philadelphia) is a
widely distributed North American species. The
Quoddy region of New Brunswick in the Bay
of Fundy, Canada, is a major autumn staging
ground for migrating Bonaparte's Gulls, result-
ing in the largest known concentration of this
species in eastern Canada (Canadian Wildl.
Serv. 1979). The anomalous tidal regime of the
Quoddy region results from interaction of large-
amplitude, semidiurnal tides with the complex
physiography of the area; these conditions af-
fect the local concentration and distribution of
zooplankton, thereby creating important feed-
ing sites for fish, seabirds, and marine mam-
mals (Smith et al. 1984). This localized concen-
tration of food, in combination with ease of
access to the area, creates a favorable situation
for intensive study of Bonaparte's Gull (Braune
and Gaskin 1982a).
The diet of the Bonaparte's Gulls in the
Quoddy region during September 1978 and
August 1979 was summarized by Braune and
Gaskin (1982a). The objective of the present
study was to evaluate seasonal aspects of the
diet of Bonaparte's Gulls during autumn mi-
gration during 1978-1984, and to compare prey
types with those taken by the birds in other
areas of North America.
METHODS
Collection of birds.--As part of a study on heavy metal
accumulation in the marine ecosystem, 222 Bona-
parte's Gulls were collected by shotgun (under Sci-
entific Kill Permits issued by Canadian Wildlife Ser-
vice) from 22 July through 28 December 1978-1984
in the Quoddy region off southeastern New Bruns-
wick, Canada (Fig. 1). The birds were pooled into 4
periods of approximately 6 weeks each (Table 1). Birds
were collected at various times of day on flood and
ebb tides. An adult gull also was obtained from the
breeding grounds near Churchill, Manitoba, on 8
August 1982. The proventriculus and gizzard of each
bird were removed as a unit and the contents pre-
served in 10% formalin in 1978 and 70% alcohol in
1979-1984. Seven stomachs were empty. The birds
were then aged as juvenile or adult by plumage (Grant
1982) and sexed by examination of gonads.
Diet analysis.--Food items from collected stomach
contents were categorized into four major groups:
insects, euphausiids, other marine invertebrates, and
small fish. Insects were identified to order (Borror
and White 1970), and euphausiids and most other
marine invertebrates were identified to species (Gos-
her 1971). Fish were assigned to species based on
morphological characteristics (Leim and Scott 1966)
and otoliths (Smith and Gaskin 1974). Numbers of
partially digested fish were calculated based on counts
of vertebrae and otoliths.
To minimize bias resulting from birds feeding op-
portunistically on one food type to the exclusion of
most others at the time of sampling, stomach-content
data were pooled over the years to gain average rep-
resentative dietary trends as well as a temporal se-
quence (July-December) of dietary information. Data
are presented as percentage frequency of occurrence
of major food types among stomach-content samples.
Food items unidentifiable to order or species were
included only in the respective major prey category.
The G-test of independence using Williams's cor-
rection (Sokal and Rohlf 1969) was used to test for
Fig. 1. The Quoddy region in the southwestern
Bay of Fundy off New Brunswick, Canada.
differences in diet between juvenile and adult Bo-
naparte's Gulls collected from the same feeding flock.
For each of six disparate samples containing both ju-
veniles and adults, G-tests were performed separate-
ly for each of the four major food types (insects, eu-
phausiids, fish, other invertebrates) based on raw
frequency of occurrence data. Chi-square tests were
used to test for seasonal changes in the frequency of
occurrence of the food types in the stomach-content
samples collected over the four time periods. For all
statistical analyses, the level of significance was set
at P --- 0.05.
RESULTS
With the exception of two isolated cases, there
was no significant difference between diets of
juvenile and adult Bonaparte's Gulls in the
Quoddy region (Table 2), so data from both age
groups were pooled. Euphausiids were taken
more frequently than fish during July to early
October, but fish were taken with significantly
greater frequency during October-November
than earlier in the season (Table 3). Other in-
vertebrates were taken significantly more fre-
quently as the autumn progressed (Table 3). The
occurrence of insects decreased significantly
until none were taken during December.
The insects most commonly found in the
stomachs of Bonaparte's Gulls were from the
orders Coleoptera, Hymenoptera, and Diptera.
Other than insects and euphausiids, poly-
chaetes (Nereis virens) and amphipods (Gam-
marus oceanicus) were found frequently. The
stomach of the adult bird collected from the
breeding grounds (Churchill, Manitoba) con-
tained insects (Ephemeroptera, Trichoptera)
exclusively.
The frequency with which stones were found
in the gizzards paralleled the frequency trend
of the other invertebrates, and the presence of
plastic particles (fragments and pellets: 1-4 mm
diameter) increased significantly over the sea-
son (Table 3).
DISCUSSION
Quoddy region.--Euphausiid surface swarms
provide a highly concentrated and readily ac-
cessible food source in the Quoddy region
(Smith et al. 1984). Such surface swarms are
particularly important for seabirds because most
species, including Bonaparte's Gull, feed only
at the surface (Brown et al. 1979). Surface
swarming of euphausiids occurs most frequent-
ly in August and September, with another peak
during November-December (Fish and John-
son 1937). The occurrence of euphausiids in the
diet of Bonaparte's Gulls closely followed
swarming trends (Table 3).
Young herring (Clupea harengus) tend to con-
centrate in inshore shoal areas, particularly in
summer and autumn (Ridgway 1975), to feed
in the upper water layers (Legare and Maclel-
lan 1960), where they are readily available to
feeding gulls. Species of fish found in the
stomachs of gulls varied over the years; harbor
pollock (Pollachius virens) replaced herring as
TABLE 1. Numbers of Bonaparte's Gulls (J = juveniles, A = adults) collected from the Quoddy region during
July-December 1978-1984.
Year Total
Period 1978 1979 1980 1981 1982 1983 1984 J A
22 July-30 Aug 7 17 30 23 10 14 73
31 Aug-9 Oct 18 25 22 21 31 55
10 Oct-18 Nov 20 5 12 2 35
19 Nov-28 Dec 11 1 12
Total 18 7 17 55 76 37 12 47 175
TABLE 2. Corrected G-values for comparisons of frequency of occurrence of major prey types in stomach
contents between juvenile (j) and adult (a) Bonaparte's Gulls collected from the same flock in the Quoddy
region on six occasions. a
Aug 1981 Sept 1978 Sept 1981 Sept 1982 Oct 1983 Nov 1984
n i=9 n i=3 n i=6 n=11 n i= 11 n i=2
Prey type na = 10 n, = 8 na = 8 na = 11 na = 10 na = 10
Insects 4.37* 0.01 0.78 1.12 0.94 0.53
Euphausiids 0.39 2.44 0.78 1.60 0.00 0.05
Fish 0.00 0.21 0.00 3.96* 0.25 0.05
Other invertebrates 1.04 0.01 0.00 0.96 3.17 0.05
* = 0.025 < P < 0.05.
the major fish prey species during 1980 and
1982. Harbor pollock were taken only during
late July to early September (Table 3). The pol-
lock is a larger, heavier fish than the herring
(Kohler et al. 1970), and after September most
harbor pollock are too large for gulls to capture
and swallow easily.
The highest concentrations of insects oc-
curred mainly during mass emergences such as
those of winged ants (Hymenoptera) during
August-September. During the emergences, the
birds fed on the insects mainly by "hawking"
for them. At other times, insects were taken
from the water surface layer or from floating
weed fragments (Braune and Gaskin 1982a). As
insect availability declined during the autumn,
other invertebrate species, primarily poly-
chaetes and amphipods that occur in large con-
centrations locally inshore, were ingested more
frequently (Table 3). The parallel trend in fre-
quency of occurrence of stones probably can be
attributed to their ingestion with polychaetes
and amphipods along the shoreline.
The number of prey individuals equal to the
energy content of one herring (4 g) varied dra-
matically among the different prey types (Table
4). Insects, euphausiids, and other inverte-
brates may be exploited most effectively only
when they occur in large, dense concentra-
tions. When high prey densities occur, the gulls
may settle on the water and seize surface prey
(Braune and Gaskin 1982b).
Fish contributed the most energy to the diet
(Table 5). Euphausiids contributed more ener-
gy to the diet during July to early October than
from October to December. Insects were taken
more frequently than their dietary energy in-
put would suggest (cf. Tables 3 and 5), but
overall, insects and other invertebrates contrib-
uted little energy to the diet.
Prolonged retention of fish otoliths and
polychaete jaws presented a potential bias to
TABLE 3. Percentage frequency of occurrence of prey types and nonfood items collected from the stomachs
of Bonaparte's Gulls, July-December 1978-1984. Chi-square values are given for seasonal changes in fre-
quency of occurrence of prey types and nonfood items found in stomach contents. a
22 July- 31 Aug- 10 Oct- 19 Nov-
30 Aug 9 Oct 18 Nov 28 Dec
Stomach contents (n = 85) (n = 85) (n = 35) (n = 10)
Insects b 49 41 37 0 9.58'*
Euphausiids 65 68 43 70 7.40
Meganyctiphanes norvegica (51) (64) (31) (50) 10.53'*
Thysanoessa inerrnis (34) (44) (20) (30) 6.33
Fish 58 32 71 60 20.13 * * *
Clupea harengus (27) (16) (34) (30) 5.26
Pollachius virens (22) (1) (0) (0) 28.47***
Other invertebrates c 8 15 43 20 21.35'**
Stones 4 16 23 I0 11.34'*
Plastic particles 0 2 9 20 16.45'**
** = 0.01 < P < 0.025, *** = P < 0.001.
b Ephemeroptera, Orthoptera, Hemiptera, Homoptera, Coleoptera, Trichoptera (larvae), Lepidoptera (eggs), Diptera, Hymenoptera, and un-
identified pupae.
c Polychaeta, Arnphipoda, Mysidacea, Gastropoda, and Bivalvia.
TABLE 4. Mean wet mass (g/individual), energy
content (kJ/g wet mass), and number equivalents
based on energy values of major prey types found
in the stomachs of Bonaparte's Gulls collected from
the Quoddy region.
Prey
Mean bet
wet Energy equiv-
Prey mass content alents
Fish
Clupeidae
Gadidae
Other invertebrates
Polychaeta
Amphipoda
Euphausiids
Meganyctiphanes
norvegica
Thysanoessa inermis
Insects
4.0 a 10.925 e 1
6.0 a 5.651 f 1.3
2.24 b 2.675g 7
0.138 b 3.910g 81
0.127 c 4.098 c 84
0.032 c 4.098 c 334
0.032 a 3.177g 430
' Kohler et al. (1970); based on fish of 8 cm total length such as those
found intact in the digestive tracts of gulls.
b Based on individuals collected from areas with feeding gulls (Poly-
chaeta: n - t0, Amphipoda: n = t0).
c Kulka and Corey (1982).
d Based on intact individuals found in proventriculi (n = 50).
e Keiver (1982).
f Wiens and Scott (1975).
Cummins and Wuycheck (1971).
the dietary information because counts of in-
dividual prey often were based on numbers of
these structures present. In a variety of seabirds,
fish otoliths are retained for no more than 24
h (Furness et al. 1984). However, Bar-tailed
Godwits (Limosa lapponica) retained polychaete
jaws for 6-7 months (Smith 1975), and a Shy
Albatross (Diomedea cauta) retained squid beaks
(similar in composition to polychaete jaws) for
1-2 months (Furness et al. 1984). Retention time
of such structures is likely to be species specif-
ic, depending on grinding efficiency of the giz-
zard and the presence of grit. Small stones and
grit were found regularly in the muscular giz-
zards of Bonaparte's Gulls, suggesting a shorter
retention time for the jaws in gulls than in
shorebirds (see Table 3). The dietary energy
contribution of polychaetes probably was over-
estimated because of the inclusion of retained
jaws in counts of polychaete numbers (Table 5:
Other invertebrates).
The frequency with which plastic particles
occurred in the stomach contents of Bona-
parte's Gulls in the Quoddy region increased
significantly throughout the summer and au-
tumn (Table 3). As the availability of insects
decreased and surface swarms of euphausiids
and shoals of small fish became less frequent
than in summer and early autumn, the birds
began to exploit other food resources. This was
apparent in the increased consumption of oth-
er invertebrates, and probably also accounts for
the increased occurrence of plastic particles in
the diet. With the increased patchiness and de-
creased availability of fish and euphausiids in
the area, it is likely that the birds more fre-
quently picked up items that appeared edible.
Other areas.--Other studies on the diet of Bo-
naparte's Gulls indicate that insects, shrimplike
crustaceans, and small fish are common prey
across North America (Table 6). In inland areas,
such as nesting grounds near bogs and mus-
kegs, the birds are mainly insectivorous, as
suggested by Bent (1921) and Plough (1951) and
by the stomach contents of the gull collected
at Churchill, Manitoba. Bonaparte's Gull is less
of a scavenger than other gulls, and although
it shows little interest in chum (Rowlett 1980),
bits of refuse and food scraps floating on the
surface are sometimes ingested (Sprunt 1954,
Burleigh 1958). Little, if any, plant material is
taken (Bent 1921).
A description of diet cannot be based solely
TABLE 5. Average percentage energy contribution to the diet of prey types collected from the stomachs of
Bonaparte's Gulls, July-December 1978-1984.
22 July-30 Aug 31 Aug-9 Oct 10 Oct-18 Nov 19 Nov-28 Dec
Prey types a (n = 85) (n = 85) (n = 35) (n = 10)
Insects 1 1 < 1 0
Euphausiids 15 18 5 8
Fish 82 75 85 91
Other invertebrates 3 7 10 1
See Table 3 for detailed description of prey types. For calculations of energy content, prey unidentifiable to order or species were pooled
with the order or species containing the highest number of identified individuals in each of the 4 major prey categories found in a given stomach
or over a specific sampling period.
TABLE 6. Diet of Bonaparte's Gull across North
America.
Location Food Source
Nelson
Lagoon,
Alaska
Frederick
Sound,
Alaska
Washington
state
Monterey Bay,
California
Florida
Appalachicola
R. mouth,
Florida
Georgia
South Carolina
Mahomet,
Massachu-
setts
Nantucket Is.,
Massachu-
setts
New England
Quoddy re-
gion, New
Brunswick
Large shrimp Gill and Hall
(1983)
Insects, eu- L.H. MacIvor
phausiids, (unpubl. data)
sand launce
Insects Bowles (1906)
Insects, eu- Baltz and More-
phausiids, john (1977)
marine
worms, fish
Insects, crusta- Sprunt (1954)
ceans,
snails, fish
Small fairy L. Atherton
shrimp (pers. comm.)
Insects, fish, Burleigh (1958)
other ma-
rine life
Insects, crusta- Sprunt and
ceans, Chamberlain
snails, fish (1949)
Amphipods L.H. MacIvor
(pers. comm.)
Sand launce Heil (1984)
Insects Nuttall (1974)
Insects, eu- This study
phausiids,
fish, other
inverte-
brates
Fish Todd (1940)
Emerald shin- Axtell (1959)
ers
Pennsylvania
Upper Niaga-
ra River,
Ontario-
New York
Coast Fish, shrimp, Bent (1921)
other crus-
taceans, ma-
rine worms
Inland Insects Bent (1921),
Plough (1951)
on one or two sampling sessions, even from a
localized area such as the Quoddy region. Food
types may remain relatively consistent be-
tween years, but prey species may vary from
year to year, as illustrated by the consumption
of herring and harbor pollock. The diet is sub-
ject to seasonal variation in prey availability,
which, in turn, is related to annual cycles of
prey behavior, migration, and growth.
ACKNOWLEDGMENTS
I thank all the members of the University of Guelph
Cetacean and Seabird Research Group for assistance
in the field and Dr. D. E. Gaskin, who gave his time
in support of the late-autumn field sessions. Mr. R.
D. McRae provided the bird from Churchill, Mani-
toba. The Atlantic Reference Centre, St. Andrew's,
New Brunswick, provided helpful assistance in iden-
tification of stomach contents of birds. Drs. D. E. Gas-
kin, V. G. Thomas, and J. B. Sprague (Department of
Zoology, University of Guelph), Dr. R. Frank (The
Ontario Mirdstry of Agriculture and Food Pesticide
Residues Laboratory, Guelph, Ontario), and Dr. M.
Gochfeld (Rutgers University, Piscataway, New Jer-
sey) kindly read and criticized an earlier draft of the
manuscript. The work was supported by grants to Dr.
D. E. Gaskin from the Natural Sciences and Engi-
neering Research Council of Canada (operating grant
no. A5863) and from the Canadian National Sports-
men's Fund and the Department of Fisheries and
Oceans.
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